Mulled Blackberry Gin Liqueur - Copper in the Clouds

Hertfordshire - 20%ABV (50cl)


Made in small batches on al farm in Hertfordshire, this festive blackberry liqueur is made with British blackberries, star anise, cinnamon sticks, clementines, nutmeg and cloves and sweetened using British beet sugar. This is a delicious winter warmer and a gin alternative to mulled wine.