A Traditional Dry Cider

Skilfully crafted, Pulp Dry Apple 6% cider is a well-rounded, easy to drink, dry cider, made from 100% cider apples grown on the family’s farm in Bishops Frome. Made from a blend of bittersweet and sharp cider apples – Dabinett, Michelin and a smattering of Kingston Black the old cidermaker’s favourite. ALL PULP – NO FICTION

Welcome to our no-nonsense cider.

Our bold, fresh branding stands out from the crowd but don’t underestimate our simplicity.

Behind those beautiful bright colours is a tantalising crafty drop. Crafted from fresh pressed apples, grown on our family farm, Pulp Cider is jam packed with real cider apples and we don’t use artificial flavourings. All our ciders are expertly blended – with 8 generations of cider makers, our heritage line stretches (almost) as long as our orchard rows! Isn’t it time you kicked back and enjoyed the fresh tastes of Pulp Cider? Smug in the knowledge that every drop sold supports our traditional orchards, tastes damn fine and is backed up with some of the finest craft credentials in the industry.

Extra Brucey Bonus points – Self-sustaining, Gluten Free, Vegan and we’ve got some of the lowest drink miles too…Pip to Pint in 5 miles! Boom!